Pitt Global Experiences Students' Blog

  • France, comme un reve, was rich in culture and natural beauty -- exceeding my expectations and presumptions about French life. Although Rennes was adorned with cobblestone streets and charming architecture, the ignorance and racism was overt. I was adopted from China as a baby and grew up in a predominantly white area in rural Pennsylvania. After taking many French language and culture courses over the past 8 years and my life experience as a POC, I assumed I was prepared to encounter the racial ignorance in France.
    Ironically, the tiktok linked below popped up on my for you page... Read More

  • Healthcare and history are two subjects I have always struggled with in school. I never realized their importance, and therefore, had little interest in them. I would simply memorize facts given to us on PowerPoints in class. A few weeks later, the crammed information would be forgotten. While abroad, my mindset completely changed. I was able to see and understand the impacts of healthcare and history on a country and its people. We visited historic sites, museums, and healthcare facilities which re- enforced what we learned in the class. I was surprised by how much I was able to learn... Read More

  • CIEE’s Intensive French Language Summer Program is definitely not short of intensive. Every weekday, we had class, totaling 10 credit hours over the summer.
    On an average weekday, I would wake up at 8am and commence my morning routine; wash my face, get dressed, do some light makeup, and pack my school bag. Many mornings, I avoided a tragic death at the paws of the family cat who weaved between my legs as I walked down the stairs. In the kitchen, I would grab a hard-boiled egg and piece of brioche to go. Both of my host parents worked, so I usually did not see them until dinner time... Read More

  • I suppose it depends on who you ask. I know someone who thinks eating is overrated, so perhaps it may not be a universal truth. Regardless of this controversial opinion, for me, food is the window to the soul. Eating and enjoying food with good company is something that I value. It is an experience, a comfort, a chapter on life’s simplest pleasures. Food, and the care you put into its ingredients, can transcend language, bringing people together.
    In Rennes, I mostly ate at home, but went to restaurants and small cafes with friends for lighter meals or snacks. My host mother is a... Read More

  • In Tbilisi there is a large monument on one of the hills overlooking the city called Kartlis Deda, or Mother of Georgia. Kartlis Deda is supposed to be the quintessential symbol of the Georgian spirit throughout history. In one of Kartlis Deda’s hands she holds a sword for those coming as enemies, and in the other a glass of wine for those coming as guests.
    I grew up in Texas so I naturally take hospitality very seriously. However, I must say that Georgians take the idea of hospitality to a level that surpasses anything I have ever experienced. To Georgians, a guest is a gift... Read More

  • Throughout my program in Batumi I would often use the Russian phrase найти общий язык when speaking to people about my adjustment to Georgia, when making new friends, and when seeking understanding with my Georgian host family. Найти общий язык means “to find a common language” and usually people use this phrase when expressing the time when new friends find their rhythm and reach an understanding.

    My life in Georgia was all about finding the point of understanding; whether that be in the context of an internal realization, reevaluating my own goals, making new friends, or... Read More

  • I have a Notes app entry called “Georgia Chaos Log” where I chronicle every challenging or humorous moment of my abroad experience that I don’t want to forget. Some of these entries include helping my host mom put out a kitchen fire, conspiracy theories about Americans that I hear, or getting hit with a door so hard I fell down a flight of stairs. I started this Notes app as a way to cope with everyday challenges but also as a way to reflect and laugh and feel proud of myself in retrospect.

    But in revisiting my “Georgia Chaos Log” so far, I have realized that the biggest... Read More

  • Living in Rome was like living in a museum. The eternal city is ripe with culture and history at every corner and ingrained in every brick or piece of travertine. While abroad, I took a class called “Roman Art and Civilization: From Antiquity to the Present.” I learned all about Roman history from before the monarchy to present times with a particular focus on Rome’s material, cultural, artistic, and architectural evidence. We analyzed the Classical, Medieval, Renaissance, and Baroque, as well as the modern and contemporary features of Roman art and civilization through frequent visits to... Read More

  • The best advice I could give others who want to study abroad is to be open and understand the power of yes and no. When planning to travel outside the country and step out of your comfort zone intentionally, it is imperative to be aware and accountable for your preconceived biases and boundaries.

    Before embarking on my summer adventure to Europe, I wrote out some learning objectives that I wanted to have achieved by the end of my trip.
    (I wrote these goals on January 20, 2022)

    1. “I hope to facilitate a paradigm shift from ethnocentrism to... Read More
  • Each day varied in terms of what activities we had planned. We had a set itinerary with site visits, tourism opportunities, and lectures that took place each day, but every evening we had free to explore on our own.
                Every morning we went to a small café about a 10-minute walk from our hotel where breakfast was provided. We were very grateful to get a delicious breakfast each morning and it definitely helped keep our energy levels up as we went about our day. We typically either had time in the classroom, a site visit, or a lecture in the morning and would go our separate... Read More